Sunday, 21 January 2007


Little bits and pieces of news:

The carrots which we stored ages ago found their way into my chicken soup the other day -- despite the tops having continued to grow, the carrots were firm and tasty!

On the egg front, we have now had four eggs a day for the last four days, so we are well and truly getting back into the swing of things -- a month ahead of when we were at this point last year.

And the shed is now completely demolished!


cyndy said...

The carrots look terrific...are they Nantes? Danvers?? Anyhow...they look quite yummy....

Jessica at Bwlchyrhyd said...

They are Chantenay Red Cored 2.