It started off with a cold frost this morning...
...but with the aid of this lovely "full Bwlchyrhyd" that Greg cooked (egg from our hens, sausage from Goetre Farm shop in Llandysul, bacon from Julian Cooper in Llandeilo, bread made by Greg from flour ground at Bacheldre Watermill in Powys)...
...we were able to get the roof of the shed finished at last! Yippee!
Hallow's Eve
2 weeks ago
1 comment:
That roof is awesome! Beautiful!
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